European almonds · for industry and trade
European almonds, supplied to your specification
We represent European almond producers and supply industrial buyers, packers and importers: natural and blanched kernels, sliced, diced and ground, in bulk and organic, loaded to your requirements.
What we supply
The range
One specification: from whole kernels to industrial cuts, packed and loaded for your plant.
Natural almonds
Kernels with skin, in five varieties and several calibres.
Blanched almonds
Skin removed with water and steam, dried, sorted by colour and checked.
Processed almonds
Sliced, slivered, diced, meal, crocanti, halves and pieces.
Shells
Almond shell in bulk, used as biomass fuel.
Varieties
Five varieties, every calibre
Each variety comes natural or blanched, in selection grades Extra, selected and unselected. Calibre in millimetres; count per ounce for the trade. Other calibres on request.
Marcona
Round, very sweet kernel, high fat content, brown skin.
Uses: Snack, nougat, chocolate, ice cream, confectionery decoration, sugared almonds.
Valencia (Comuna)
Uneven shape, sweet, medium fat. The all-round roasting and export almond.
Uses: Roasting, frying, marzipan, nougat, ice cream, direct consumption.
Ferragnes
Uniform, elongated, sweet, light skin, high fat.
Uses: Clients who demand high quality and guaranteed sweetness: roasting, frying, sugared almonds.
Desmayo Largueta
Elongated, uniform, sweet, light skin that comes off when roasted.
Uses: Roasting and sugar coating.
Guara
Round, sweet, light-brown skin, medium fat.
Uses: Direct consumption, export, marzipan, nougat, ice cream.
Organic and bitter
Organic almonds in the main varieties, and bitter almonds for cosmetics and flavouring. Tell us what you need and we quote.
Industrial cuts
Processed almonds
Made from natural or blanched almonds, in the sizes your line runs on.
Sliced
Thin slices of blanched almond. Several thicknesses.
Slivered (sticks)
Blanched almond cut into long sticks.
Diced
From natural or blanched almonds.
Meal and flour
White from blanched almonds, or brown-and-white from natural.
Crocanti
Roasted, caramelised cubes.
Broken and halves
Halves and pieces of blanched Marcona and Valencia, for nougat and industrial use.
Paste and praline
Almond paste and praline.
Shells
Hard brown shell, bulk, for biomass energy.
Specifications
Quality you can write into a contract
Typical physical limits of our producers' specification. Exact values depend on the variety and size requested.
| Dissimilar varieties | under 10 % |
|---|---|
| Doubles | selected under 15 % · unselected under 35 % |
| Splits and broken (natural) | extra under 1 % · selected under 3 % · unselected under 10 % |
| Splits and broken (blanched) | selected under 3 % · unselected under 30 % |
| Chipped or scratched | under 3 % |
| Insect injury, mould, internal damage | under 1 % |
| Foreign material (no glass, no metal) | 50 to 100 units per tonne |
| Energy | 634 kcal / 2,623 kJ |
|---|---|
| Protein | 22.6 g |
| Fat | 58.0 g |
| of which saturated | 4.46 g |
| Carbohydrates | 5.43 g |
| Dietary fibre | 9.57 g |
Nutritional values per 100 g.
Certifications
Certified supply through our partners
Eurobrokers.pro is a broker. We do not hold these certifications ourselves: the producers we work with do. Where a buyer requires one, we offer lots from partner producers that hold it, and we provide a copy of the valid certificate with the offer.
Availability depends on the lot and the season. Organic and certified almonds are offered subject to a valid certificate at the time of the order.
From farm to bag
How the almonds are handled
Logistics
Packing and shipping
25 kg and 50 kg bags
Raffia or jute, palletised.
500 kg and 1,000 kg big bags
Woven polypropylene, with discharge valve.
5 · 10 · 12.5 · 25 kg cartons
Corrugated cartons, plain or printed, with inner bag.
Other formats
Vacuum big bags and other packs on request.
By road
Groupage and full trucks, across Europe. Reefer trucks on request.
By sea
Groupage and full 20 ft and 40 ft containers.
Full containers
About 15–20 t of 25 kg sacks in a 20–40 ft container, depending on packing.
How we work
From enquiry to loading
Your requirement
Variety, calibre, selection, natural or blanched, packing, volume and destination.
We check supply
We confirm availability and conditions with the producer.
Offer
You receive a clear offer with specification and delivery terms.
Loading and shipping
Order, loading by truck or container, documents.
Market data
The 2026 European almond harvest
Production by country, prices, trade and trends: our year report for buyers. Read the report
Request an offer
Tell us what you need. Variety, calibre, quantity and where it should go. We answer with an offer.